4 servings
This creamy treat is called Mango Lassi in India.
Ingredients
- 1 quart Mango or papaya juice or a blend
- 1 cup plain nonfat yogurt
- 1/3 to 1/2 Tsp SweetLeaf Stevia Extract Powder (to taste)
Mix the ingredients together in a blender until smooth (Excerpted with permission from "Stevia: naturally sweet recipes for desserts, drinks and more!", by Rita DePuydt - Book Publishing Co.)
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Find out more about SweetLeaf Stevia at www.sweetleaf.com.
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