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Green Apple Mojito1 Drink (1 Serving) Recipes courtesy of Yvan Lemoine, Celebrity Chef, who’s well known for his creative pastries, delicious deserts, and healthy cocktail/mocktails. Ingredients- 2 oz green apple juice- 3 lime pieces (quartered)- 2 SweetLeaf SteviaPlus packets- 2 oz vodka- 2 mint sprigs- Splash of club soda Place all ingredients except one mint sprig and the club soda in a cocktail shaker. Muddle (crush) the ingredients together, then fill with ice and shake vigorously. Pour into a tall glass and finish with a splash of club soda. Decorate with a straw and the remaining mint sprig. (Cutting Edge Recipes from Master Mixologist/Pastry Chef Yvan Lemoine) Send this recipe to a friendFind out more about SweetLeaf Stevia at www.sweetleaf.com.
Chocolate Raspberry Bliss1 Drink-Desert (1 Serving)
Recipes courtesy of Yvan Lemoine, Celebrity Chef, who’s well known for his creative pastries, delicious deserts, and healthy cocktail/mocktails.
This recipe is part cocktail, part dessert in one martini glass!
First prepare a light yet luscious chocolate mousse.
Refrigerate until semi-solid and top with a delectable "chocolate cosmo" mixture!
Makes three servings.
Ingredients-
For chocolate mousse:
- 3 oz melted chocolate
- 1 oz heavy cream
- 1/2 pint whipped cream
- 1 dropper full of SweetLeaf Liquid Stevia Chocolate Raspberry Flavor
- Whole raspberries
Warm the cream and add the SweetLeaf Chocolate Raspberry Liquid Stevia drops , then add it to the melted chocolate, whisk together and let it cool to room temp.
Slowly add the whipped cream to the chocolate mixture while stirring slowly until it becomes even.
Pour the mixture into martini glasses that have a raspberry at the bottom and refrigerate.
(Cutting Edge Recipes from Master Mixologist/Pastry Chef Yvan Lemoine)
Send this recipe to a friendFind out more about SweetLeaf Stevia at www.sweetleaf.com.
